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Cocktail: Cucumber Gimlets |
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Written by alice
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Wednesday, 17 September 2008 09:55 |
 Bartender’s Bible Gary Regan once stated “… since the Rose’s product has such a long and impressive history (which predates the gimlet), I am inclined to think that Rose’s was the ingredient that invented the drink.” The gimlet is a cocktail typically made of gin or vodka and lime juice (such as Rose’s). Servings: Makes 4
INGREDIENTS - 2 large cucumbers (1 1/2 pounds total)
- 1/2 cup gin
- 4 teaspoons fresh lime juice
- 1 tablespoon sugar
- 1 cup ice cubes
- 4 lime slices
PREPARTION - Slice four 1/4-inch-thick slices from 1 cucumber. Peel and coarsely chop remaining cucumbers; transfer to processor and purée until smooth. Pour through fine strainer set over large bowl, pressing on solids in strainer. Discard solids in strainer.
- Mix 1 cup cucumber juice, gin, lime juice, and sugar in pitcher; stir until sugar dissolves. Add ice; mix well. Immediately strain mixture into 4 small Martini glasses. Garnish with lime and cucumber slices and serve.
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