Home Cocktails COCKTAIL: Tulip
COCKTAIL: Tulip PDF Print E-mail
Written by alice   
Wednesday, 10 September 2008 11:09
holland

Although tulips are associated with Holland, both the flower and its name originated in the Ottoman Empire. The tulip is actually not a Dutch flower as many people tend to believe. The tulip, or “Lale” as it is called in Turkey, is a flower indigenous to IranAfghanistanTurkey and other parts of Central Asia. A Dutch ambassador in Turkey in the 16th century, who was also a great floral enthusiast, Ogier Ghiselin de Busbecq, got their very names because of their Persian origins. Tulips were brought to Europe in the 16th century.

Between 1634 and 1637, the early enthusiasm for the new flowers triggered a speculative frenzy now known as the tulip mania and tulip bulbs were then considered a form of currency.

tulip

 INGREDIENTS

  • 1 oz Apricot Brandy
  • 1/2 oz Apple Brandy
  • 1/2 oz Lemon Juice
  • 1/2 oz Sweet Vermouth  
  •  

    PREPARATION

    1. Mix all ingredients in a cocktail shaker with ice 

    2. Strain into a cocktail glass 

     

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