| COCKTAIL: Watermelon-Ginger Agua Fresca |
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| Written by alice |
| Thursday, 04 September 2008 08:04 |
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The Oklahoma State Senate passed a bill on 17 April 2007 declaring watermelon as the official state vegetable, with some controversy as the watermelon is considered by many to be a fruit . In 2005, China continued to lead the world in ginger production with a global share of almost 25% followed by India, Nepal and Indonesia. The Watermelon-Ginger Agua Fresca is an all-purpose refresher — you can drink it straight, topped with sparkling water, or spiked with vodka, gin, or tequila.
Servings: Makes about 8 cups
INGREDIENTS 10 cups 1-inch pieces peeled watermelon (from about 8-pound watermelon), seeded, divided3 cups cold water, divided 1/3 cup fresh lime juice 1/4 cup (or more) sugar 1 1/2 tablespoons fresh ginger juice* (from one 3-ounce piece of ginger) Ice cubes Lime wedges *To make ginger juice, peel a 3-ounce piece of ginger and grate it over a plate. Wrap in cheesecloth; twist at both ends to squeeze out the juice. Or put the grated ginger in a finemesh sieve and press to release the juices. In a pinch, bottled ginger juice is available at natural foods stores.
PREPARATION
(Can be made 8 hours ahead. Keep chilled. Stir before serving.) |